Allergy Friendly. Food allergy gourmands and celiac chefs – it’s time to celebrate! You’re looking at the country’s most allergy-friendly Panko Breadcrumbs ever! Prized for their light and airy crumb, Panko Breadcrumbs add crunch to your favorite foods without weighing them down. Ian’s Allergy-Friendly Gluten-Free Panko Breadcrumbs are made with no wheat or gluten, no milk or casein, no eggs & no nuts – so everyone can enjoy this culinary favorite! (Recognized with a “Gluten Free Essential” award by Taste For Life magazine in 2013.)
Rice Flour, Xanthan Gum, Salt, Leavening (sodium bicarbonate, gluconolactone), Canola Oil, Sugar, Yeast, Ascorbic Acid.
Made in a facility that manufactures products containing soy.