Finally! No more boring breakfasts for those with food allergies or anyone who just craves plain deliciousness! Ian’s allergy-friendly, gluten-free Sausage Pancrepes are a scrumptious and satisfying way to start your day! Not only are they a savory and satisfying meal for breakfast, but they make a great snack anytime of the day or night! Ian’s Sausage Pancrepes are made with real pork sausage and contain no wheat, no gluten, no milk, no casein, no soy and no nuts. ENJOY!
Cooked pork sausage link (pork, water, sea salt, spices, cane sugar), water, Eggs, brown rice flour, cane sugar, expeller pressed Canola Oil, Potato Starch, Contains less than 2% of Baking Powder (monocalcium phosphate, sodium bicarbonate, corn starch), Natural Vanilla Flavor, sea salt, Tapioca Starch, xanthan gum.